The biennial event for industry leaders and culinary innovators


Network and expand your professional bonds with the most influential culinary body worldwide. Join us for Worldchefs Congress & Expo 2026, taking place 16–19 May 2026 in Newport, Wales. This edition’s theme, ‘Pasture, Passion, Plate,’ celebrates the journey of food from its origins to the final dish and highlights how food connects us all—from farm to fork, across borders and cultures. Don’t miss this opportunity to be part of a global gathering that shapes the future of food.

Dates & Venues

1,000

110

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30

International speakers
and industry experts

Culinary Horizons: Designing Our Future

It’s time to rethink the future of our industry. This year’s theme will provoke our audience of renowned chefs, food enthusiasts, and visionaries from around the globe to reimagine the future of culinary arts and its profound impact on our world.

98

72

competitors
in the Global Chefs Challenge

200

6,000

4

days

100

curated events

Discover Wales

Worldchefs is delighted to welcome you to the breathtaking landscapes of Wales. Our host city, Newport,  is a city and county borough in Wales, situated on the River Usk close to its confluence with the Severn Estuary, 12 mi northeast of Cardiff. With its rich culinary heritage and warm hospitality, explore a land of timeless traditions, innovative cuisine, and natural wonders waiting to be discovered.

Worldchefs Congress & Expo 2024

Croeso i Gymru – Welcome to Wales! As we all prepare for Worldchefs Congress & Expo 2026, let's immerse ourselves in Welsh culture, starting with the word “Croeso” 🏴󠁧󠁢󠁷󠁬󠁳󠁿 

Croeso is the Welsh word for “welcome”, and it’s used just like in English. You’ll see it on signs, in shops, and on the smiling faces of people across Wales. It also means “you’re welcome” – the perfect response when someone says diolch (thank you)!

We look forward to welcoming you all to Worldchefs Congress & Expo next May in Wales. 

🎟️ Early bird tickets are ON SALE NOW 👉 Register at https://www.worldchefscongress.org/register/ or at the link in bio

#WorldchefsCongress2026 #WorldchefsCongress #ThisisWorldchefs #Croeso #WelcomeToWales @culinaryassociationwales @iccwales

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Say hello to our next speaker at the Worldchefs Congress & Expo 2026: Pierre Abi Hayla ✨

Pierre Abi Hayla is a renowned Pastry Chef and Chocolatier with restaurants and cafes across Greece and Lebanon. Pierre masterfully blends classic techniques with modern innovation, crafting exquisite pastries and chocolates. He is a sought-after hospitality consultant and a leading figure in the global pastry and chocolate scene 🍫

At Worldchefs Congress 2026, join Pierre for a live demo and learn essential chocolate techniques in his session, “Revisiting Classic Chocolate Techniques for Today’s Kitchen” presented by Ariane Fine Porcelain. 

Register today at https://www.worldchefscongress.org/register/ or at the link in bio 🔗 

#ThisIsWorldchefs #WorldchefsCongress2026 #WorldchefsCongress #Wales #Pastry | @culinaryassociationwales @iccwales @pierreabihayla @arianeporcelaineurope

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Meet Colin Wheeler-James at Worldchefs Congress & Expo 2026! 🎉

Colin Wheeler-James is the founder of Ground Up Cookery School and a champion of wild flavors, fermentation, and sustainable food systems. Since opening his school in 2020, Colin has been on a mission to redefine how we think about food, waste, and flavor, turning overlooked ingredients into extraordinary creations.

At Worldchefs Congress 2026, don’t miss Colin’s live demo session: “Capturing the Essence of Wild Food through Preservation.” Learn how to harness traditional preservation methods and wild ingredients to create unique dishes.

Register today and join us in Wales next May 👉 https://www.worldchefscongress.org/register/ or at the link in bio

#ThisIsWorldchefs #WorldchefsCongress2026 #WorldchefsCongress #Wales #Sustainability @iccwales @culinaryassociationwales @worldchefs.congress @groundupcookeryschool

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This is the Worldchefs team — and we’re gearing up for Worldchefs Congress & Expo 2026 in Wales 🏴󠁧󠁢󠁷󠁬󠁳󠁿 

👀 Will we see you there?

You heard us — register today and save £200 with our Early Bird Offer!
👉 worldchefscongress.org/register/ or visit the link in bio

#ThisIsWorldchefs #WorldchefsCongress #WorldchefsCongress2026 #Wales

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